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The Huel Hot & Savory Formula Explained

Huel Hot & Savory is a nutritionally complete meal option that’s rich in protein, fiber, and essential fats, phytonutrients and all 27 essential vitamins and minerals

Additionally, it contains no lactose, any animal products or GMO.

Huel Hot & Savory works to meet the HHS and USDA's Dietary Guidelines and Daily Value (DV) requirements for all macro- and micronutrients, and proportion them to provide what you need from a meal.[1] 

There are three types of Huel Huel Hot & Savory:

  • Grains - e.g. Thai Green Curry and Mexican Chili

  • Pasta - e.g. Chick’n & Mushroom and Cajun Pasta

  • Noodles - e.g. Korean BBQ Noodles and Spicy Gochujang Noodles

Whilst the nutrition varies between the three categories, the basic principles of nutrition that are explained throughout this article apply to all hot and savory options. 

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Carbohydrate in Huel Hot & Savory

The carbohydrates in Huel Hot & Savory vary depending on the category. For the grains range, carbohydrates are mainly provided by the brown rice and quinoa. For the pasta range and noodles range, they are predominantly provided by pasta and noodles. We’ve chosen these forms as they’re ideal for a tasty meal and, in combination with the other ingredients, the fiber allows for a slower release of energy[2]. Plus they provide so much more than just carbohydrates, such as vitamins, minerals and phytonutrients.

Fat in Huel Hot & Savory

The fats in Huel Hot & Savory are principally provided by flaxseeds and sunflower oil to ensure that essential omega-3 and omega-6 fatty acids are in optimum amounts. We’ve included medium-chain triglycerides (MCTs) from coconut. MCTs are treated much like carbs, i.e. they provide an energy-rich, sustained fuel and are perfect for those of us with busy lifestyles[3].

There are two essential fatty acids: linoleic acid (LA – an omega-6 fatty acid) and alpha-linolenic acid (ALA – an omega-3)[4]. Using our blend of flaxseeds and sunflower oil powder, we’ve ensured Huel Hot & Savory contains sufficient amounts of both of these EFAs as well as other omega-3 and -6 fatty acids. 

Huel Hot & Savory is Protein Rich

For healthy adults, the DRI recommends that 10-35% of calories should come from protein, or a minimum of 0.8g of protein per kg body weight per day [1]. We combine plant based sources of protein to ensure each Hot & Savory meal provides all of the essential amino acids, including BCAA's (Branched chain amino acids). Most of the protein is supplied by pea protein and the pulses, with a significant amount provided by the brown rice, quinoa, and flaxseeds and smaller amounts coming from several of the other ingredients depending on the variety. Furthermore, protein is more satiating than other macronutrients[6], helping you to feel satisfied after your meal.  

Amino Acids and Huel Hot & Savory

Protein is made up of amino acids. There are over 500 amino acids in nature, 20 of which are known as the standard amino acids as these are the ones that are coded genetically and are subsequently involved in primary protein synthesis. Of these 20, nine are essential as they cannot be synthesized from other amino acids.

The nine essential amino acids are:

  • Histidine 

  • Isoleucine 

  • Leucine 

  • Lysine 

  • Methionine 

  • Phenylalanine

  • Threonine 

  • Tryptophan 

  • Valine

The other eleven are:

  • Alanine

  • Arginine

  • Asparagine

  • Aspartic acid

  • Cysteine

  • Glutamine

  • Glutamic acid

  • Glycine

  • Proline

  • Serine

  • Tyrosine

Generally, proteins derived from animal foods (meats, fish, poultry, milk, and eggs) are considered complete proteins because they provide all nine essential amino acids.  Some plant foods are also complete proteins, including quinoa, buckwheat, and soy. You can also combine plant foods (legumes, seeds, grains, and vegetables) to get all nine amino acids. Many plant foods have insufficient amounts or one or more of the essential amino acids. The protein in Huel Hot & Savory comes from pea protein, pulses, brown rice, quinoa, and flaxseeds. This ensures a range of all essential amino acids in sufficient amounts. The protein from rice is high in the sulphur-containing amino acids cysteine and methionine, plus it contains good amounts of all the others, but is very low in lysine. Pea protein is low in cysteine and methionine but high in lysine. Combining ingredients ensures everything is covered whilst maintaining Huel Hot & Savory as a vegan.

Huel Hot & Savory is Fiber Rich

The vast majority of Americans do not consume adequate amounts of fiber, with just 5% of the population meeting fiber intake recommendations [21].Healthy adults require anywhere from 25-38g of fiber per day (14g of fiber for every 1,000 calories). One serving of Huel Hot & Savory contains anywhere from 5 to 14g of fiber per serving, depending on which meal option you choose.

The fiber in Huel Hot & Savory is a mixture of soluble and insoluble forms of fiber. These are both naturally supplied from plant based ingredients such as brown rice, quinoa, pulses and vegetables. The fiber content helps to ensure the formation of normal, solid stools in healthy users[7]. Fiber can act like a sponge, so be sure to consume adequate amounts of water when consuming fiber rich meals like Huel Hot & Savory[8]

Vitamins and Minerals in Huel Hot & Savory

The majority of the vitamins and minerals (also known as micronutrients) in Huel Hot & Savory are from natural ingredients. There have been numerous studies in the past 20 years demonstrating that, for certain  micronutrients, levels higher than the DRI may have beneficial effects to health.

For example, it’s widely considered that the amount of vitamin C we’re recommended to consume is too low, so we've reflected this in the Huel Hot & Savory formula. Benefits of consuming more vitamin C include a healthy immune system and antioxidant properties[10, 11].

With some of the trace elements, the levels are far higher than the recommended amounts. This is because we only need tiny amounts of them, but the natural ingredients in Huel Hot and Savory are a rich source.

Choline is a conditionally essential B vitamin, and although, strictly speaking, it can be synthesized in our bodies, it’s more efficient to obtain it from our diets[12]. It’s of particular importance for post-menopause[12,13]. As Huel Hot & Savory is all about optimum health, having a high amount of choline was felt to be fundamental.

Phytonutrients in Huel Hot & Savory

Phytonutrients are compounds found in plant foods that may exhibit some health benefits like disease risk prevention. Huel Hot & Savory’s fundamental ingredients are plant-based foods, which are already phytonutrient-rich and so the benefits are passed onto anyone consuming Huel Hot & Savory. Additionally, we've also included some extra phytonutrients to optimize the Huel Hot & Savory formula and to complement the antioxidant nutrients such as vitamins C, vitamin E and selenium. Antioxidants are important because they reduce the amount of free radicals in the body. Free radicals cause oxidative stress that can have adverse effects on our health, such as triggering disease or adverse effects on DNA, so it is important to have a balance of antioxidants in our diet[5].

Polyphenols in Huel Hot & Savory have antioxidant activity. Huel Hot & Savory's beneficial phytonutrients include:

  • Betalains: antioxidant polyphenols found in quinoa that also help with the function of antioxidant systems in the body[14,15].

  • Ferulic acid: from quinoa and brown rice, a potent antioxidant and antibacterial agent[16, 17].

  • Lutein: from the flaxseed and we've also added additional lutein in our vitamin and mineral blend. Although not essential, there is concern that diets low in lutein may lead to macular degeneration of the eye in the elderly, as lutein is involved in eye pigment development[18,19]. Lutein is also an antioxidant.

  • Zeaxanthin: another antioxidant, this has been added as it also has a role in long-term eye health[20].

  • Lycopene: added as it's a potent antioxidant[20].

  • Other carotenoids are also present from the quinoa as well as the tomato ingredients in the Tomato & Herb variety.

Several minor polyphenols that are naturally present from the pulses and vegetables.

Ingredients and Nutritional Information

  • Chick'n & Mushroom Pasta

    Ingredients: Dried Pasta (Durum Wheat Semolina), Chicken and Mushroom Flavored Seasoning (Maltodextrin, Natural Flavors, Wild Mushroom Powder, Dried Mushroom, Dried Chives, Dried Thyme, Black Pepper), Textured Pea Protein (Pea Protein, Pea Flour), Pea Protein, Cornstarch, Soluble Vegetable Fiber (Chicory, Corn), Flaxseed Oil Powder, Sunflower Oil Powder, Coconut Milk Powder (Coconut Milk, Food Starch-Modified, Tapioca Maltodextrin), Micronutrient Blend*, Natural Flavor, Lutein, Lycopene.

    *Micronutrient Blend: Potassium Chloride, Calcium Carbonate, Potassium Citrate, Sodium Chloride, L-Ascorbic Acid, Menaquinone-7, Retinyl Acetate, Niacinamide, D-Alpha-Tocopheryl Acetate, Calcium-D-Pantothenate, Cyanocobalamin, Ergocalciferol, Plant-Derived Cholecalciferol, Zeaxanthin, Potassium Iodide, Pyridoxine Hydrochloride, Riboflavin, Thiamin Mononitrate, Zinc Oxide, Calcium-L-Methylfolate.

    CONTAINS: WHEAT, TREE NUTS (COCONUT).

    Serving size: 103g 


    Per serving (103g)

    Per 2000 calories (515g)

    Calories

    400


    2000



    % Daily Value*


    % Daily Value*

    Total Fat

    9g

    12%

    45g

    58%

    Saturated Fat

    3g

    15%

    14g

    70%

    Trans Fat

    0g


    0g

    Polyunsaturated

    4g


    22g

    Monounsaturated

    1.5g


    7g

    Cholesterol

    0mg

    0%

    0mg

    0%

    Sodium

    600mg

    26%

    3000mg

    130%

    Total Carbohydrate

    59g

    21%

    294g

    107%

    Dietary Fiber

    6g

    21%

    29g

    104%

    Total Sugars

    4g


    20g

    Incl. 2g Added Sugars

    2g

    4%

    9g

    18%

    Protein

    24g

    48%

    120g

    240%




    Per serving (103g)

    Per 2000 calories (515g)

    Vitamin D (Total)

    4mcg

    20%

    20mcg

    100%

    Calcium

    260mg

    20%

    1300mg

    100%

    Iron

    4.4mg

    24%

    22mg

    122%

    Potassium

    940mg

    20%

    4700mg

    100%

    Vitamin A

    180mcg

    20%

    900mcg

    100%

    Vitamin C

    60mg

    67%

    300mg

    333%

    Vitamin E

    3.0mg

    20%

    15mg

    100%

    Vitamin K 

    35mcg

    29%

    175mcg

    146%

    Thiamin

    0.2mg

    17%

    1.2mg

    100%

    Riboflavin

    0.3mg

    23%

    1.4mg

    108%

    Niacin

    3.2mg

    20%

    16mg

    100%

    Vitamin B6

    0.3mg

    18%

    1.7mg

    100%

    Folate (DFE)

    80mcg

    20%

    400mcg

    100%

    Vitamin B12

    0.8mcg

    33%

    4mcg

    167%

    Biotin

    15mcg

    50%

    75mcg

    250%

    Pantothenic acid

    1.2mg

    24%

    6.0mg

    120%

    Phosphorus

    250mg

    20%

    1250mg

    100%

    Iodine

    60mcg

    40%

    300mcg

    200%

    Magnesium

    84mg

    20%

    420mg

    100%

    Zinc

    2.2mg

    20%

    11mg

    100%

    Selenium

    12mcg

    22%

    60mcg

    109%

    Copper

    0.2mg

    22%

    1.0mg

    111%

    Manganese

    0.8mg

    35%

    4.0mg

    174%

    Chromium

    9.0mcg

    26%

    45mcg

    129%

    Molybdenum

    22mcg

    49%

    110mcg

    244%

    Choline

    110mg

    20%

    550mcg

    100%

    Chloride 

    460mg

    20%

    2300mg

    100%

     

    Additional Information

    Per serving (103g)

    Omega-3 Fatty Acids

    1.5g

    Omega-6 Fatty Acids

    3.0g

    MCTs

    1.3g

    Lycopene

    1.0mg

    Lutein

    1.2mg

    Zeaxanthin

    0.1mg

  • Cajun Pasta

    Ingredients: Dried Pasta (Durum Wheat Semolina), Cajun Seasoning Blend (Spices (Smoked Paprika, Paprika, Ground Cumin, Black Pepper, Ground Cilantro, Chili Pepper, Mustard Powder, Cayenne Pepper, Turmeric Powder, Ground Fennel, Ground Allspice, Ground Ginger), Food Starch-Modified, Garlic Powder, Onion Powder, Red Pepper Powder, Natural Flavors, Herbs (Oregano, Thyme), Tomato Powder, Rice Flour, Yeast Extract, Paprika Extract, Lemon Oil, Sea Salt), Pea Protein, Textured Pea Protein (Pea Protein, Pea Flour), Flaxseed Oil Powder, Sunflower Oil Powder, Cornstarch, Dried Red and Green Peppers, Coconut Sugar, Micronutrient Blend* Dried Sweetcorn, Salt.

    *Micronutrient Blend: Potassium Chloride, Calcium Carbonate, Potassium Citrate, Sodium Chloride, L-Ascorbic Acid, Menaquinone-7, Retinyl Acetate, Niacinamide, D-Alpha-Tocopheryl Acetate, Calcium-D-Pantothenate, Cyanocobalamin, Ergocalciferol, Plant-Derived Cholecalciferol, Zeaxanthin, Potassium Iodide, Pyridoxine Hydrochloride, Riboflavin, Thiamin Mononitrate, Zinc Oxide, Calcium-L-Methylfolate.

    CONTAINS: WHEAT, TREE NUTS (COCONUT).


    Serving size: 98g 


    Per serving (98g)

    Per 2000 calories (490g)

    Calories

    400


    2000



    % Daily Value*


    % Daily Value*

    Total Fat

    9g

    12%

    44g

    56%

    Saturated Fat

    1.5g

    8%

    7g

    35%

    Trans Fat

    0g


    0g

    Polyunsaturated

    5g


    27g

    Monounsaturated

    2g


    10g

    Cholesterol

    0mg

    0%

    0mg

    0%

    Sodium

    520mg

    23%

    2600mg

    113%

    Total Carbohydrate

    52g

    19%

    262g

    95%

    Dietary Fiber

    6g

    21%

    31g

    111%

    Total Sugars

    8g


    42g

    Incl. Added Sugars

    5g

    10%

    27g

    54%

    Protein

    25g

    50%

    123g

    246%



    Per serving (98g)

    Per 2000 calories (490g)

    Vitamin D (Total)

    4mcg

    20%

    20mcg

    100%

    Calcium

    260mg

    20%

    1300mg

    100%

    Iron

    4.4mg

    24%

    22mg

    120%

    Potassium

    940mg

    20%

    4700mg

    100%

    Vitamin A

    180mcg

    20%

    900mcg

    100%

    Vitamin C

    60mg

    67%

    300mg

    333%

    Vitamin E

    3.4mg

    23%

    17mg

    113%

    Vitamin K (Total)

    35mcg

    29%

    175mcg

    146%

    Thiamin

    0.2mg

    17%

    1.2mg

    100%

    Riboflavin

    0.3mg

    23%

    1.4mg

    108%

    Niacin

    3.2mg

    20%

    16mg

    100%

    Vitamin B6

    0.3mg

    18%

    1.7mg

    100%

    Folate (DFE)

    80mcg

    20%

    400mcg

    100%

    Vitamin B12

    0.8mcg

    33%

    4mcg

    167%

    Biotin

    10mcg

    33%

    50mcg

    167%

    Pantothenic acid

    1.2mg

    24%

    6.0mg

    120%

    Phosphorus

    250mg

    20%

    1250mg

    100%

    Iodine

    30mcg

    20%

    150mcg

    100%

    Magnesium

    84mg

    20%

    420mg

    100%

    Zinc

    2.2mg

    20%

    11mg

    100%

    Selenium

    11mcg

    20%

    55mcg

    100%

    Copper

    0.2mg

    22%

    1.0mg

    111%

    Manganese

    0.8mg

    35%

    4.0mg

    174%

    Chromium

    8mcg

    23%

    40mcg

    114%

    Molybdenum

    22mcg

    49%

    110mcg

    244%

    Chloride

    640mg

    28%

    3200mg

    139%

    Choline

    110mg

    20%

    550mg

    100%

     

    Additional Information

    Per serving (98g)

    Lycopene

    1.0mg

    Lutein

    1.2mg

    Zeaxanthin

    0.1mg

    Omega-3

    1.5g

    Omega-6

    3.0g

  • Korean BBQ Noodles

    Ingredients: Dried Protein Noodles (Wheat Flour, Pea Protein, Salt), Korean BBQ Seasoning Blend (Corn Maltodextrin, Brown Sugar, Yeast Extract, Sugar, Natural Flavors, Spices, Potassium Chloride, Canola Oil, Soy Sauce Powder, Acacia Gum, Citric Acid, Chili Pepper, Sunflower Oil, Natural Applewood Smoke Flavor), Pea and Faba Bean Textured Protein (Pea Protein, Faba Bean Protein, Salt), Flaxseed Oil Powder, Corn Starch, Pea Protein, Sunflower Oil Powder, Dried Red Peppers, Micronutrient Blend*, Wheat Gluten, Dried Spring Onion. 

    *Micronutrient Blend: Potassium Citrate, Potassium Chloride, Calcium Carbonate, Sodium Chloride, Magnesium Oxide, L-Ascorbic Acid, Menaquinone-7, Lutein, Lycopene, D-Alpha Tocopherol Acetate, Retinyl Acetate, Niacinamide, Cyanocobalamin, Calcium-D-Pantothenate, Ergocalciferol, Plant-Derived Cholecalciferol, Zinc Oxide, Pyridoxine Hydrochloride, Potassium Iodide, Riboflavin, Thiamine Mononitrate, Calcium-L-Methylfolate.  

    CONTAINS: WHEAT, SOY.

    Serving size: 107g 


    Per serving (107g)

    Per 2000 calories (535g)

    Calories

    400


    2000



    % Daily Value*


    % Daily Value*

    Total Fat

    8g

    10%

    38g

    49%

    Saturated Fat

    1.0g

    5%

    4.5g

    23%

    Trans Fat

    0g


    0g

    Polyunsaturated

    5g


    25g

    Monounsaturated

    1.5g


    8g

    Cholesterol

    0mg

    0%

    0mg

    0%

    Sodium

    540mg

    23%

    2700mg

    117%

    Total Carbohydrate

    64g

    23%

    320g

    116%

    Dietary Fiber

    6g

    21%

    31g

    111%

    Total Sugars

    8g


    38g

    Incl. Added Sugars

    5g

    10%

    23g

    46%

    Protein

    22g

    44%

    110g

    220%



    Per serving (107g)

    Per 2000 calories (535g)

    Vitamin D (Total)

    4mcg

    20%

    20mcg

    100%

    Calcium

    260mg

    20%

    1300mg

    100%

    Iron

    4.6mg

    26%

    23mg

    130%

    Potassium

    1200mg

    26%

    4600mg

    130%

    Vitamin A

    180mcg

    20%

    900mcg

    100%

    Vitamin C

    70mg

    78%

    350mg

    389%

    Vitamin E

    3.0mg

    20%

    15mg

    100%

    Vitamin K (Total)

    35mcg

    29%

    175mcg

    146%

    Thiamin

    0.2mg

    17%

    1.2mg

    100%

    Riboflavin

    0.3mg

    23%

    1.4mg

    108%

    Niacin

    3.4mg

    21%

    17mg

    106%

    Vitamin B6

    0.3mg

    18%

    1.7mg

    100%

    Folate (DFE)

    80mcg

    20%

    400mcg

    100%

    Vitamin B12

    0.8mcg

    33%

    4mcg

    167%

    Biotin

    10mcg

    33%

    50mcg

    167%

    Pantothenic acid

    1.2mg

    24%

    6.0mg

    120%

    Phosphorus

    250mg

    20%

    1250mg

    100%

    Iodine

    30mcg

    20%

    150mcg

    100%

    Magnesium

    90mg

    21%

    450mg

    107%

    Zinc

    2.2mg

    20%

    11mg

    100%

    Selenium

    11mcg

    20%

    55mcg

    100%

    Copper

    0.2mg

    22%

    1.0mg

    111%

    Manganese

    0.5mg

    22%

    2.3mg

    100%

    Chromium

    8mcg

    23%

    40mcg

    114%

    Molybdenum

    10mcg

    22%

    50mcg

    111%

    Chloride

    640mg

    28%

    3200mg

    139%

    Choline

    110mg

    20%

    550mg

    100%

     

    Additional Information

    Per serving (107g)

    Lycopene

    1.0mg

    Lutein

    1.2mg

    Zeaxanthin

    0.1mg

    Omega-3

    2.0g

    Omega-6

    2.5g

  • Spicy Gochujang Noodles

    Ingredients: Dried Protein Noodles (Wheat Flour, Pea Protein, Salt), Gochujang Seasoning Blend (Corn Maltodextrin, Sugar, Yeast Extract, Red Bell Pepper, Paprika, Pepper Seasoning (Red Peppers, Vinegar, Salt), Citric Acid, Hot Sauce (Vinegar, Red Pepper, Salt), Soy Sauce Powder, Paprika Extract, Canola Oil, Sunflower Oil, Natural Flavor), Pea and Faba Bean Textured Protein (Pea Protein, Faba Bean Protein, Salt), Corn Starch, Flaxseed Oil Powder, Pea Protein, Sunflower Oil Powder, Dried Peppers, Micronutrient Blend*, Wheat Gluten, Dried Spring Onion. 

    *Micronutrient Blend: Potassium Citrate, Potassium Chloride, Calcium Carbonate, Sodium Chloride, Magnesium Oxide, L-Ascorbic Acid, Menaquinone-7, Lutein, Lycopene, D-Alpha Tocopherol Acetate, Retinyl Acetate, Niacinamide, Cyanocobalamin, Calcium-D-Pantothenate, Ergocalciferol, Plant-Derived Cholecalciferol, Zeaxanthin, Zinc Oxide, Pyridoxine Hydrochloride, Potassium Iodide, Riboflavin, Thiamine Mononitrate, Calcium-L-Methylfolate.  

    CONTAINS: WHEAT, SOY.


    Serving size: 107g 


    Per serving (107g)

    Per 2000 calories (535g)

    Calories

    400


    2000



    % Daily Value*


    % Daily Value*

    Total Fat

    8g

    12%

    38g

    49%

    Saturated Fat

    1.0g

    5%

    5g

    25%

    Trans Fat

    0g


    0g

    Polyunsaturated

    5g


    25g

    Monounsaturated

    1.5g


    8g

    Cholesterol

    0mg

    0%

    0mg

    0%

    Sodium

    580mg

    25%

    2880mg

    125%

    Total Carbohydrate

    64g

    23%

    320g

    116%

    Dietary Fiber

    6g

    21%

    32g

    114%

    Total Sugars

    5g


    25g

    Incl. Added Sugars

    2g

    4%

    10g

    20%

    Protein

    22g

    44%

    110g

    220%



    Per serving (107g)

    Per 2000 calories (535g)

    Vitamin D (Total)

    4mcg

    20%

    20mcg

    100%

    Calcium

    260mg

    20%

    1300mg

    100%

    Iron

    4.6mg

    26%

    23mg

    130%

    Potassium

    1320mg

    28%

    6600mg

    140%

    Vitamin A

    180mcg

    20%

    900mcg

    100%

    Vitamin C

    80mg

    89%

    400mg

    444%

    Vitamin E

    3.0mg

    20%

    15mg

    100%

    Vitamin K (Total)

    35mcg

    29%

    175mcg

    146%

    Thiamin

    0.2mg

    17%

    1.2mg

    100%

    Riboflavin

    0.3mg

    23%

    1.4mg

    108%

    Niacin

    3.4mg

    21%

    17mg

    106%

    Vitamin B6

    0.3mg

    18%

    1.7mg

    100%

    Folate (DFE)

    80mcg

    20%

    400mcg

    100%

    Vitamin B12

    0.8mcg

    33%

    4mcg

    167%

    Biotin

    10mcg

    33%

    50mcg

    167%

    Pantothenic acid

    1.2mg

    24%

    6.0mg

    120%

    Phosphorus

    250mg

    20%

    1250mg

    100%

    Iodine

    30mcg

    20%

    150mcg

    100%

    Magnesium

    90mg

    21%

    450mg

    107%

    Zinc

    2.2mg

    20%

    11mg

    100%

    Selenium

    11mcg

    20%

    55mcg

    100%

    Copper

    0.2mg

    22%

    1.0mg

    111%

    Manganese

    0.5mg

    22%

    2.3mg

    100%

    Chromium

    8mcg

    23%

    40mcg

    114%

    Molybdenum

    10mcg

    22%

    50mcg

    111%

    Chloride

    640mg

    28%

    3200mg

    139%

    Choline

    110mg

    20%

    550mg

    100%


    Additional Information

    Per serving (107g)

    Lycopene

    1.0mg

    Lutein

    1.2mg

    Omega-3

    2.0g

    Omega-6

    2.5g

  • Thai Noodles

    Ingredients: Dried Protein Noodles (Wheat Flour, Pea Protein, Salt), Thai Style Seasoning Blend (Sugar, Brown Sugar, Corn Maltodextrin, Garlic Powder, Citric Acid, Paprika, Dehydrated Soy Sauce (Soybean, Wheat, Salt), Yeast Extract, Medium Chain Triglycerides (From Coconut), Spices, Onion Powder, Sunflower Oil, Natural Flavor, Vinegar Powder, Salt, Caramelized Sugar), Pean and Faba Bean Textured Protein (Pea Protein, Faba Bean Protein, Salt), Flaxseed Oil Powder, Corn Starch, Pea Protein, Sunflower Oil Powder, Micronutrient Blend*, Dried Carrots, Wheat Gluten, Dried Spring Onion.

    *Micronutrient Blend: Potassium Citrate, Potassium Chloride, Calcium Carbonate, Sodium Chloride, Magnesium Oxide, L-Ascorbic Acid, Menaquinone-7, Lutein, Lycopene, D-Alpha Tocopherol Acetate, Retinyl Acetate, Niacinamide, Cyanocobalamin, Calcium-D-Pantothenate, Ergocalciferol, Plant-Derived Cholecalciferol, Zeaxanthin, Zinc Oxide, Pyridoxine Hydrochloride, Potassium Iodide, Riboflavin, Thiamine Mononitrate, Calcium-L-Methylfolate.  

    CONTAINS: WHEAT, SOY, TREE NUTS (COCONUT).


    Serving size: 105g 


    Per serving (105g)

    Per 2000 calories (525g)

    Calories

    400


    2000



    % Daily Value*


    % Daily Value*

    Total Fat

    8g

    12%

    38g

    49%

    Saturated Fat

    1.0g

    5%

    7g

    35%

    Trans Fat

    0g


    0g

    Polyunsaturated

    4.5g


    23g

    Monounsaturated

    1.5g


    9g

    Cholesterol

    0mg

    0%

    0mg

    0%

    Sodium

    570mg

    25%

    2850mg

    124%

    Total Carbohydrate

    63g

    23%

    316g

    115%

    Dietary Fiber

    5g

    23%

    24g

    86%

    Total Sugars

    11g


    55g

    Incl. Added Sugars

    8g

    16%

    39g

    78%

    Protein

    22g

    44%

    110g

    220%



    Per serving (105g)

    Per 2000 calories (525g)

    Vitamin D (Total)

    4mcg

    20%

    20mcg

    100%

    Calcium

    260mg

    20%

    1300mg

    100%

    Iron

    4.8mg

    30%

    24mg

    130%

    Potassium

    1080mg

    25%

    5400mg

    125%

    Vitamin A

    180mcg

    20%

    900mcg

    100%

    Vitamin C

    70mg

    78%

    350mg

    389%

    Vitamin E

    3.0mg

    20%

    15mg

    100%

    Vitamin K 

    35mcg

    29%

    175mcg

    146%

    Thiamin

    0.2mg

    17%

    1.2mg

    100%

    Riboflavin

    0.3mg

    23%

    1.4mg

    108%

    Niacin

    3.3mg

    21%

    17mg

    106%

    Vitamin B6

    0.3mg

    18%

    1.7mg

    100%

    Folate (DFE)

    80mcg

    20%

    400mcg

    100%

    Vitamin B12

    0.8mcg

    33%

    4mcg

    167%

    Biotin

    10mcg

    33%

    50mcg

    167%

    Pantothenic acid

    1.2mg

    24%

    6.0mg

    120%

    Phosphorus

    250mg

    20%

    1250mg

    100%

    Iodine

    30mcg

    20%

    150mcg

    100%

    Magnesium

    85mg

    20%

    425mg

    101%

    Zinc

    2.2mg

    20%

    11mg

    100%

    Selenium

    11mcg

    20%

    55mcg

    100%

    Copper

    0.2mg

    22%

    1.0mg

    111%

    Manganese

    0.5mg

    22%

    2.3mg

    100%

    Chromium

    7mcg

    20%

    35mcg

    100%

    Molybdenum

    10mcg

    22%

    52mcg

    116%

    Chloride

    640mg

    28%

    3200mg

    139%

    Choline

    110mg

    20%

    550mg

    100%


    Additional Information

    Per serving (105g)

    Lycopene

    1.0mg

    Lutein

    1.2mg

    Omega-3

    2.0g

    Omega-6

    2.5g

    Zeaxanthin

    0.1mg

  • Szechuan Spiced Noodles

    Ingredients: Dried Protein Noodles (Wheat Flour, Pea Protein, Salt), Szechuan Seasoning Blend (Corn Maltodextrin, Onion Powder, Sugar, Spices, Citric Acid, Natural Flavor, Salt, Yeast Extract, Medium-Chain Triglycerides (From Coconut), Paprika Extracts, Dried Green Onion, Annatto), Pea and Faba Bean Textured Protein (Pea Protein, Faba Bean Protein, Salt), Flaxseed Oil Powder, Corn Starch, Pea Protein, Sunflower Oil Powder, Micronutrient Blend*, Dried Red Peppers, Wheat Gluten, Dried Spring Onion.

    *Micronutrient Blend: Potassium Citrate, Potassium Chloride, Calcium Carbonate, Sodium Chloride, Magnesium Oxide, L-Ascorbic Acid, Menaquinone-7, Lutein, Lycopene, D-Alpha Tocopherol Acetate, Retinyl Acetate, Niacinamide, Cyanocobalamin, Calcium-D-Pantothenate, Ergocalciferol, Plant-Derived Cholecalciferol, Zeaxanthin, Zinc Oxide, Pyridoxine Hydrochloride, Potassium Iodide, Riboflavin, Thiamine Mononitrate, Calcium-L-Methylfolate.  

    CONTAINS: WHEAT, TREE NUTS (COCONUT).

    Serving size: 106g 


    Per serving (106g)

    Per 2000 calories (530g)

    Calories

    400


    2000



    % Daily Value*


    % Daily Value*

    Total Fat

    7g

    9%

    37g

    47%

    Saturated Fat

    1.0g

    5%

    6g

    30%

    Trans Fat

    0g


    0g

    Polyunsaturated

    4.5g


    23g

    Monounsaturated

    1.5g


    8g

    Cholesterol

    0mg

    0%

    0mg

    0%

    Sodium

    560mg

    24%

    2800mg

    122%

    Total Carbohydrate

    64g

    23%

    318g

    116%

    Dietary Fiber

    5g

    23%

    24g

    86%

    Total Sugars

    5g


    24g

    Incl. Added Sugars

    2g

    4%

    11g

    22%

    Protein

    22g

    44%

    110g

    220%



    Per serving (106g)

    Per 2000 calories (530g)

    Vitamin D (Total)

    4mcg

    20%

    20mcg

    100%

    Calcium

    260mg

    20%

    1300mg

    100%

    Iron

    4.8mg

    30%

    24mg

    130%

    Potassium

    1060mg

    25%

    5300mg

    110%

    Vitamin A

    180mcg

    20%

    900mcg

    100%

    Vitamin C

    70mg

    78%

    350mg

    389%

    Vitamin E

    3.0mg

    20%

    15mg

    100%

    Vitamin K 

    35mcg

    29%

    175mcg

    146%

    Thiamin

    0.2mg

    17%

    1.2mg

    100%

    Riboflavin

    0.3mg

    23%

    1.4mg

    108%

    Niacin

    3.4mg

    21%

    17mg

    106%

    Vitamin B6

    0.3mg

    18%

    1.7mg

    100%

    Folate (DFE)

    80mcg

    20%

    400mcg

    100%

    Vitamin B12

    0.8mcg

    33%

    4mcg

    167%

    Biotin

    11mcg

    37%

    53mcg

    177%

    Pantothenic acid

    1.2mg

    24%

    6.0mg

    120%

    Phosphorus

    250mg

    20%

    1250mg

    100%

    Iodine

    30mcg

    20%

    150mcg

    100%

    Magnesium

    88mg

    21%

    440mg

    105%

    Zinc

    2.2mg

    20%

    11mg

    100%

    Selenium

    11mcg

    20%

    57mcg

    104%

    Copper

    0.2mg

    22%

    1.0mg

    111%

    Manganese

    0.5mg

    22%

    2.3mg

    100%

    Chromium

    8mcg

    23%

    40mcg

    114%

    Molybdenum

    11mcg

    24%

    55mcg

    122%

    Chloride

    640mg

    28%

    3200mg

    139%

    Choline

    110mg

    20%

    550mg

    100%

    Additional Information

    Per serving (106g)

    Lycopene

    1.0mg

    Lutein

    1.2mg

    Omega-3

    2.5g

    Omega-6

    2.5g

    Zeaxanthin

    0.1mg

  • Japanese Curry Noodles

    Ingredients: Dried Protein Noodles (Wheat Flour, Pea Protein, Salt), Pea and Faba Bean Textured Protein (Pea Protein, Faba Bean Protein, Salt), Japanese Curry Style Seasoning Blend (Spices (Coriander, Turmeric, Cumin, Ginger, Cinnamon, Fenugreek, Black Pepper, Cassia, Fennel, Star Anise, Cardamom, Nutmeg, Cayenne, Clove), Coconut Sugar, Garlic Powder, Tomato Powder, Yeast Extract, Onion Powder, Salt, Citric Acid, Natural Flavors, Barley Malt Extract, Herbs (Bay, Oregano)), Coconut Milk Powder, Flaxseed Oil Powder, Wheat Gluten, Dried Spring Onion. 

    *Micronutrient Blend: Potassium Chloride, Potassium Citrate, Calcium Carbonate, Sodium Chloride, Magnesium Oxide, L-Ascorbic Acid, Menaquinone-7, Lutein, Lycopene, Retinyl Acetate, Niacinamide, D-Alpha Tocopherol Acetate,  Calcium-D-Pantothenate, Cyanocobalamin, Ergocalciferol, Plant-Derived Cholecalciferol, Zeaxanthin, Potassium Iodide, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Zinc Oxide, Calcium-L-Methylfolate.  

    CONTAINS: WHEAT, TREE NUTS (COCONUT).


    Serving size: 101g 


    Per serving (101g)

    Per 2000 calories (505g)

    Calories

    400


    2000



    % Daily Value*


    % Daily Value*

    Total Fat

    11g

    14%

    55g

    71%

    Saturated Fat

    5g

    25%

    24g

    120%

    Trans Fat

    0g


    0g

    Polyunsaturated

    4g


    20g

    Monounsaturated

    2g


    10g

    Cholesterol

    0mg

    0%

    0mg

    0%

    Sodium

    590mg

    26%

    2930mg

    127%

    Total Carbohydrate

    57g

    21%

    284g

    103%

    Dietary Fiber

    7g

    25%

    35g

    125%

    Total Sugars

    7g


    33g

    Incl. Added Sugars

    3g

    6%

    14g

    28%

    Protein

    22g

    44%

    109g

    218%



    Per serving (101g)

    Per 2000 calories (505g)

    Vitamin D (Total)

    4mcg

    20%

    20mcg

    100%

    Calcium

    300mg

    23%

    1500mg

    115%

    Iron

    3.6mg

    20%

    18mg

    130%

    Potassium

    940mg

    20%

    4700mg

    130%

    Vitamin A

    180mcg

    20%

    900mcg

    100%

    Vitamin C

    60mg

    67%

    300mg

    333%

    Vitamin E

    3.0mg

    20%

    15mg

    100%

    Vitamin K 

    35mcg

    29%

    175mcg

    146%

    Thiamin

    0.3mg

    25%

    1.4mg

    117%

    Riboflavin

    0.3mg

    23%

    1.4mg

    108%

    Niacin

    3.2mg

    20%

    16mg

    100%

    Vitamin B6

    0.3mg

    18%

    1.7mg

    100%

    Folate (DFE)

    80mcg

    20%

    400mcg

    100%

    Vitamin B12

    0.8mcg

    33%

    4mcg

    167%

    Biotin

    10mcg

    33%

    50mcg

    167%

    Pantothenic acid

    1.2mg

    24%

    6.0mg

    120%

    Phosphorus

    260mg

    21%

    1300mg

    104%

    Iodine

    30mcg

    20%

    150mcg

    100%

    Magnesium

    92mg

    22%

    460mg

    110%

    Zinc

    2.2mg

    20%

    11mg

    100%

    Selenium

    11mcg

    20%

    55mcg

    100%

    Copper

    0.2mg

    22%

    1.0mg

    111%

    Manganese

    0.8mg

    35%

    3.8mg

    165%

    Chromium

    8mcg

    23%

    40mcg

    114%

    Molybdenum

    15mcg

    33%

    75mcg

    167%

    Chloride

    460mg

    37%

    2300mg

    100%

    Choline

    110mg

    20%

    550mg

    100%


    Additional Information

    Per serving (101g)

    Lycopene

    1.0mg

    Lutein

    1.2mg

    Omega-3

    2.0g

    Omega-6

    2.0g

    Zeaxanthin

    0.1mg

  • Mexican Chili

    Ingredients: Pea Protein, Flaxseed, Dried Grain Blend (Brown Rice, Quinoa), Dried Black Eyed Beans, Tomato Powder, Dried Vegetable Blend (Bell Pepper, Tomato, Onion), Natural Mexican Chili Flavor, Corn Starch, Sunflower Oil Powder, Micronutrient Blend*, Medium-Chain Triglyceride Powder (from Coconut), Salt, Chipotle Chilli Flakes, Dried Cilantro, Natural Flavors, Radish and Carrot Concentrate (Color).

    *Micronutrient Blend: Potassium Citrate, Potassium Chloride, Calcium Carbonate, Ascorbic Acid, Menaquinone-7, Lutein, D-Alpha Tocopherol Acetate, Retinol Acetate, Potassium Iodide, Nicotinamide, Cyanocobalamin, Calcium-D-Pantothenate, Ergocalciferol, Cholecalciferol, Zinc Oxide, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Calcium-L-Methylfolate.  

    CONTAINS: TREE NUTS (COCONUT).


    Serving size: 97g 


    Per serving (97g)

    Per 2000 calories (485g)

    Calories

    400


    2000



    % Daily Value*


    % Daily Value*

    Total Fat

    13g

    17%

    63g

    81%

    Saturated Fat

    2.5g

    13%

    12g

    60%

    Trans Fat

    <0.5g


    <0.5g

    Polyunsaturated

    7g


    37g

    Monounsaturated

    2.0g


    11g

    Cholesterol

    0mg

    0%

    0mg

    0%

    Sodium

    460mg

    20%

    2300mg

    100%

    Total Carbohydrate

    52g

    19%

    261g

    95%

    Dietary Fiber

    14g

    50%

    72g

    257%

    Total Sugars

    9g


    46g

    Incl. Added Sugars

    1g

    2%

    4g

    8%

    Protein

    24g

    48%

    121g

    242% 



    Per serving (97g)

    Per 2000 calories (485g)

    Vitamin D (Total)

    4mcg

    20%

    20mcg

    100%

    Calcium

    260mg

    20%

    1300mg

    100%

    Iron

    3.7mg

    21%

    18.3mg

    102%

    Potassium

    940mg

    20%

    4700mg

    100%

    Vitamin A

    180mcg

    20%

    900mcg

    100%

    Vitamin C

    60mg

    67%

    300mg

    333%

    Vitamin E

    3mg

    20%

    15mg

    100%

    Vitamin K 

    31mcg

    26%

    156mcg

    130%

    Thiamin

    0.3mg

    25%

    1.4mg

    117%

    Riboflavin

    0.3mg

    23%

    1.6mg

    123%

    Niacin

    3.2mg

    20%

    16mg

    100%

    Vitamin B6

    0.3mg

    18%

    1.7mg

    100%

    Folate (DFE)

    80mcg

    20%

    400mcg

    100%

    Vitamin B12

    0.8mcg

    33%

    4mcg

    167%

    Biotin

    10mcg

    33%

    50mcg

    167%

    Pantothenic acid

    1.2mg

    24%

    6.0mg

    120%

    Phosphorus

    280mg

    22%

    1400mg

    112%

    Iodine

    35mcg

    23%

    175mcg

    117%

    Magnesium

    94mg

    22%

    470mg

    112%

    Zinc

    2.4mg

    22%

    12mg

    109%

    Selenium

    18mcg

    33%

    90mcg

    164%

    Copper

    0.3mg

    33%

    1.4mg

    156%

    Manganese

    0.5mg

    22%

    2.3mg

    100%

    Chromium

    8mcg

    23%

    40mcg

    114%

    Molybdenum

    45mcg

    100%

    225mcg

    500%

    Choline

    110mg

    20%

    550mg

    100%

    Chloride

    900mg

    39%

    4500mg

    196%


    Additional Information

    Per serving (94g)

    Lycopene

    1.0mg

    Lutein

    1.2mg

    Zeaxanthin

    0.1mg

    Omega-3

    4.5g

    Omega-6

    2.5g

    MCTs

    1.0g

  • Thai Green Curry

    Ingredients: Dried Grain Blend (Brown Rice, Quinoa), Pea Protein, Flaxseed, Coconut Milk Powder, Dried Vegetables (Sweetcorn, Bell Pepper, Spring Onion), Thai Green Curry Style Flavor (Natural Flavors, Ground Spices (Garlic, Cilantro, Chili, Ginger, Cumin, Black Pepper) Corn Starch, Micronutrient Blend*, Medium-Chain Triglycerides Powder (from Coconut), Spinach Powder, Coconut Sugar, Sunflower Oil Powder,

    *Micronutrient Blend: Potassium Citrate, Potassium Chloride, Calcium Carbonate, Ascorbic Acid, Menaquinone-7, Lutein, D-Alpha Tocopherol Acetate, Retinol Acetate, Potassium Iodide, Nicotinamide, Cyanocobalamin, Calcium-D-Pantothenate, Ergocalciferol, Cholecalciferol, Zinc Oxide, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Calcium-L-methylfolate.

    CONTAINS: TREE NUTS (COCONUT).


    Serving size: 94g 


    Per serving (94g)

    Per 2000 calories (470g)

    Calories

    400


    2000



    % Daily Value*


    % Daily Value*

    Total Fat

    13g

    17%

    65g

    83%

    Saturated Fat

    3.5g

    18%

    18g

    90%

    Trans Fat

    <0.5g


    <0.5g

    Polyunsaturated

    6g


    28g

    Monounsaturated

    2.5g


    13g

    Cholesterol

    0mg

    0%

    0mg

    0%

    Sodium

    440mg

    19%

    2200mg

    96%

    Total Carbohydrate

    50g

    18%

    251g

    91%

    Dietary Fiber

    10g

    36%

    50g

    179%

    Total Sugars

    5g


    24g

    Incl. Added Sugars

    2g

    4%

    8g

    16%

    Protein

    24g

    48%

    121g

    242%



    Per serving (94g)

    Per 2000 calories (470g)

    Vitamin D (Total)

    4mcg

    20%

    20mcg

    100%

    Calcium

    260mg

    20%

    1300mg

    100%

    Iron

    3.6mg

    20%

    18mg

    100%

    Potassium

    940mg

    20%

    4700mg

    100%

    Vitamin A

    180mcg

    20%

    900mcg

    100%

    Vitamin C

    60mg

    67%

    300mg

    333%

    Vitamin E

    3mg

    20%

    15mg

    100%

    Vitamin K (Total)

    36mcg

    30%

    180mcg

    150%

    Thiamin

    0.3mg

    25%

    1.4mg

    117%

    Riboflavin

    0.3mg

    23%

    1.5mg

    115%

    Niacin

    3.2mg

    20%

    16mg

    100%

    Vitamin B6

    0.3mg

    18%

    1.7mg

    100%

    Folate (DFE)

    80mcg

    20%

    400mcg

    100%

    Vitamin B12

    0.8mcg

    33%

    4mcg

    167%

    Biotin

    10mcg

    33%

    50mcg

    167%

    Pantothenic acid

    1.2mg

    24%

    6.0mg

    120%

    Phosphorus

    260mg

    21%

    1300mg

    104%

    Iodine

    36mcg

    24%

    180mcg

    120%

    Magnesium

    84mg

    20%

    420mg

    100%

    Zinc

    2.8mg

    25%

    14mg

    127%

    Selenium

    12mcg

    22%

    60mcg

    109%

    Copper

    0.3mg

    33%

    1.5mg

    167%

    Manganese

    0.8mg

    35%

    4.0mg

    174%

    Chromium

    8mcg

    23%

    40mcg

    114%

    Molybdenum

    60mcg

    133%

    300mcg

    667%

    Choline

    110mg

    20%

    550mg

    100%

    Chloride

    530mg

    23%

    2600mg

    113%

    Additional Information

    Per serving (94g)

    Lycopene

    1.0mg

    Lutein

    1.2mg

    Zeaxanthin

    0.1mg

    Omega-3

    3.0g

    Omega-6

    2.0g

    MCTs

    1.0g

  • Yellow Coconut Curry

    Ingredients: Dried Grain Blend (Brown Rice, Quinoa), Pea Protein, Flaxseed, Coconut Milk Powder, Raisins (Raisins, Sunflower Oil), Desiccated Coconut, Yellow Coconut Curry Style Flavor (Natural Flavor, Ground Spices (Cumin, Cinnamon, Cilantro, Paprika), Salt), Corn Starch, Micronutrient Blend*, Sunflower Oil Powder, Turmeric Concentrate (Color), Natural Flavors, Dried Cilantro.

    *Micronutrient Blend: Potassium Citrate, Potassium Chloride, Calcium Carbonate, Ascorbic Acid, Menaquinone-7, Lutein, D-Alpha Tocopheryl Acetate, Retinol Acetate, Potassium Iodide, Nicotinamide, Cyanocobalamin, Calcium-D-Pantothenate, Ergocalciferol, Cholecalciferol, Zinc Oxide, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Calcium-L-Methylfolate.

    CONTAINS: TREE NUTS (COCONUT).


    Serving size: 95g


    Per serving (95g)

    Per 2000 calories (475g)

    Calories

    400


    2000



    % Daily Value*


    % Daily Value*

    Total Fat

    13g

    17%

    66g

    85%

    Saturated Fat

    7g

    35%

    35g

    175%

    Trans Fat

    <0.5g


    <0.5g

    Polyunsaturated

    4g


    20g

    Monounsaturated

    2g


    10g

    Cholesterol

    0mg

    0%

    0mg

    0%

    Sodium

    380mg

    17%

    1920mg

    83%

    Total Carbohydrate

    49g

    18%

    245g

    89%

    Dietary Fiber

    8g

    29%

    42g

    150%

    Total Sugars

    6g


    29g

    Incl. Added Sugars

    0g

    0%

    2g

    4%

    Protein

    25g

    50%

    123g

    246%



    Per serving (95g)

    Per 2000 calories (475g)

    Vitamin D (Total)

    4mcg

    20%

    20mcg

    100%

    Calcium

    260mg

    20%

    1300mg

    100%

    Iron

    4.4mg

    24%

    22mg

    122%

    Potassium

    940mg

    20%

    4700mg

    100%

    Vitamin A

    180mcg

    20%

    900mcg

    100%

    Vitamin C

    60mg

    67%

    300mg

    333%

    Vitamin E

    3.2mg

    21%

    16mg

    107%

    Vitamin K 

    36mcg

    30%

    182mcg

    152%

    Thiamin

    0.3mg

    25%

    1.5mg

    125%

    Riboflavin

    0.3mg

    23%

    1.5mg

    115%

    Niacin

    3.6mg

    23%

    18mg

    113%

    Vitamin B6

    0.4mg

    21%

    1.8mg

    106%

    Folate (DFE)

    84mcg

    21%

    420mcg

    105%

    Vitamin B12

    0.8mcg

    33%

    4mcg

    167%

    Biotin

    11mcg

    34%

    55mcg

    183%

    Pantothenic acid

    1.3mg

    26%

    6.5mg

    130%

    Phosphorus

    256mg

    20%

    1280mg

    102%

    Iodine

    35mcg

    23%

    175mcg

    117%

    Magnesium

    110mg

    26%

    550mg

    131%

    Zinc

    3.8mg

    35%

    19mg

    173%

    Selenium

    22mcg

    40%

    110mcg

    200%

    Copper

    0.4mg

    44%

    2.2mg

    244%

    Manganese

    1.6mg

    70%

    8mg

    348%

    Chromium

    8mcg

    23%

    40mcg

    114%

    Molybdenum

    46mcg

    102%

    230mcg

    511%

     

    Additional Information

    Per serving (95g)

    Lycopene

    1.0mg

    Lutein

    1.2mg

    Zeaxanthin

    0.2mg

    Omega-3

    2.0g

    Omega-6

    1.5g

    MCTs

    1.7g

  • Spicy Indian Curry

    Ingredients: Pea Protein, Dried Grains (Brown Rice, Quinoa), Flaxseed, Spicy Indian Curry Style Flavor (Natural Flavor, Ground Spices (Cumin, Paprika, Cilantro, Cinnamon, Ginger, Black Pepper), Salt), Dried Vegetables (Sweet Potato, Tomato, Onion), Tomato Powder, Corn Starch, Sunflower Oil Powder, Micronutrient Blend*, Medium-Chain Triglycerides Powder (from Coconut), Coconut Sugar, Dried Cilantro, Radish and Carrot Concentrate (Color).

    *Micronutrient Blend: Potassium Citrate, Potassium Chloride, Calcium Carbonate, Ascorbic Acid, Menaquinone-7, Lutein, D-Alpha Tocopherol Acetate, Retinol Acetate, Potassium Iodide, Nicotinamide, Cyanocobalamin, Calcium-D-Pantothenate, Ergocalciferol, Cholecalciferol, Zinc Oxide, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate,Calcium-L-Methylfolate.

    CONTAINS: TREE NUTS (COCONUT).


    Serving size: 95g


    Per serving (95g)

    Per 2000 calories (475g)

    Calories

    400


    2000



    % Daily Value*


    % Daily Value*

    Total Fat

    13g

    17%

    66g

    85%

    Saturated Fat

    2.5g

    13%

    12g

    60%

    Trans Fat

    <0.5g


    <0.5g

    Polyunsaturated

    8g


    39g

    Monounsaturated

    2.5g


    12g

    Cholesterol

    0mg

    0%

    0mg

    0%

    Sodium

    430mg

    19%

    2160mg

    94%

    Total Carbohydrate

    52g

    19%

    261g

    95%

    Dietary Fiber

    13g

    46%

    66g

    236%

    Total Sugars

    7g


    35g

    Incl. Added Sugars

    3g

    6%

    14g

    28%

    Protein

    25g

    50%

    124g

    248%



    Per serving (95g)

    Per 2000 calories (475g)

    Vitamin D (Total)

    4mcg

    20%

    20mcg

    100%

    Calcium

    260mg

    20%

    1300mg

    100%

    Iron

    4.5mg

    25%

    22.5mg

    125%

    Potassium

    940mg

    20%

    4700mg

    100%

    Vitamin A

    180mcg

    20%

    900mcg

    100%

    Vitamin C

    60mg

    67%

    300mg

    333%

    Vitamin E

    3.2mg

    21%

    16mg

    107%

    Vitamin K 

    36mcg

    30%

    181mcg

    151%

    Thiamin

    0.3mg

    25%

    1.4mg

    117%

    Riboflavin

    0.3mg

    23%

    1.4mg

    108%

    Niacin

    3.6mg

    23%

    18mg

    113%

    Vitamin B6

    0.4mg

    24%

    1.8mg

    106%

    Folate (DFE)

    90mcg

    23%

    450mcg

    113%

    Vitamin B12

    0.8mcg

    33%

    4mcg

    167%

    Biotin

    10mcg

    33%

    50mcg

    167%

    Pantothenic acid

    1.3mg

    26%

    6.5mg

    130%

    Phosphorus

    260mg

    21%

    1300mg

    104%

    Iodine

    35mcg

    23%

    175mcg

    117%

    Magnesium

    120mg

    29%

    600mg

    143%

    Zinc

    4.0mg

    36%

    20mg

    182%

    Selenium

    20mcg

    36%

    100mcg

    182%

    Copper

    0.5mg

    56%

    2.5mg

    278%

    Manganese

    1.6mg

    70%

    8mg

    348%

    Chromium

    8.0mcg

    23%

    40mcg

    114%

    Chloride

    540mg

    23%

    2700mg

    117%

    Choline

    110mg

    20%

    550mg

    100%

    Additional Information

    Per serving (95g)

    Lycopene

    6.6mg

    Lutein

    1.2mg

    Zeaxanthin

    0.2mg

    Omega-3

    5.0g

    Omega-6

    2.5g

    MCTs

    1.0g

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

Huel Hot & Savory Cautions and Allergen Advice

  • Diabetes mellitus: For those with type 1 and type 2 diabetes, please review the carbohydrate, sugar and other nutrition facts for Hot & Savory to see if it is suitable for your needs.

  • Inborn errors of metabolism: If you have a glycogen storage disorder (GSD) or other inborn error of metabolism where you require dietary manipulation, you should consult your doctor or specialist clinician before using Huel Hot & Savory.

  • Pregnancy & lactation: Hot & savory can be included in the diet of those who are pregnant or breast feeding, however it should be limited to one serving per day. You can review more information about Huel and pregnancy in our FAQ. If you have questions about suitability, we suggest you discuss with your doctor if there are any clinically specific reasons why they wouldn’t be suitable. 

  • Children: Huel Hot & Savory is not suitable for children under 4 years of age. However, older children may include Huel Hot & Savory as part of a balanced diet that includes a variety of other foods. Huel Hot & Savory should not be their sole source of nutrition as they have different nutritional requirements to adults; for more information please see our Children, Adolescents and Huel article.

  • Eating disorders: Huel Hot & Savory can be consumed by individuals with eating disorders as a useful source of complete nutrition if it is an appropriate fit for their current meal plan. However, we recommend that individuals with eating disorders only use Huel Hot & Savory after discussing it with their doctor or relevant clinician.

  • FODMAP: Huel Hot & Savory is not low FODMAP.

  • Phenylketonuria (PKU): Huel and Hot & Savory is not suitable for those who suffer from phenylketonuria (PKU).

  • Medications: There may be specific drug-nutrient interactions relating to a particular medicine you're using, so we recommend you read the drug information provided with your prescription, and if you have any further concerns, please discuss them with your doctor.

Allergen Advice

All Huel products are vegan. We thoroughly assess our ingredients and the processes we use to make Huel and whenever we identify potential routes of allergen contamination we will first take steps to eliminate the possibility of any contamination of our product. However, where it is not possible to remove the risk we will clearly highlight any allergens that might be present on our product packaging in line with current US food safety guidelines.

However, we recognize that individuals can have allergies to any protein in any ingredient therefore if you have a specific allergy that is outside of the remit above, please contact us directly and we will do our best to guide you on which products are suitable.

References

  1. Office of Dietary Supplements. (n.d.). Nutrient recommendations. U.S. Department of Health and Human Services. https://ods.od.nih.gov/HealthInformation/nutrientrecommendations.aspx.

  2. Atkinson FS, et al. International Tables of Glycemic Index and Glycemic Load Values: 2008. Diabetes Care. 2008; 31(12):2281.

  3. Marten B, et al. Medium-chain triglycerides. International Dairy Journal. 2006; 16(11):1374-82.

  4. Institute LP. Oregon State University Essential Fatty Acids. Date Accessed: 07/21/20. [Available from: https://lpi.oregonstate.edu/mic/other-nutrients/essential-fatty-acids]

  5. Lobo V, et al. Free radicals, antioxidants and functional foods: Impact on human health. Pharmacogn Rev. 2010; 4(8):118-26.

  6. Weigle DS, et al. A high-protein diet induces sustained reductions in appetite, ad libitum caloric intake, and body weight despite compensatory changes in diurnal plasma leptin and ghrelin concentrations. The American journal of clinical nutrition. 2005; 82(1):41-8.

  7. Gallaher D. Dietary Fiber. Washington, D.C: ILSI Press; 2006.

  8. Anderson JW, et al. Health benefits of dietary fiber. Nutrition Reviews. 2009; 67(4):188-205.

  9. Hathcock JN, et al. Vitamins E and C are safe across a broad range of intakes. American Journal of Clinical Nutrition. 2005; 81(4):736-45.

  10. Institute LP. Oregon State University. Vitamin C. Date Accessed: 07/21/19. [Available from: https://lpi.oregonstate.edu/mic/vitamins/vitamin-C]

  11. Zeisel SH, et al. Choline: an essential nutrient for public health. Nutr Rev. 2009; 67(11):615-23.

  12. Fischer LM, et al. Dietary choline requirements of women: effects of estrogen and genetic variation. The American journal of clinical nutrition. 2010; 92(5):1113-9.

  13. Fischer LM, et al. Sex and menopausal status influence human dietary requirements for the nutrient choline. The American journal of clinical nutrition. 2007; 85(5):1275-85.

  14. Tang Y, et al. Phytochemicals in quinoa and amaranth grains and their antioxidant, anti-inflammatory, and potential health beneficial effects: a review. Mol Nutr Food Res. 2017; 61(7).

  15. Miguel MG. Betalains in Some Species of the Amaranthaceae Family: A Review. Antioxidants. 2018; 7(4).

  16. Adom KK, et al. Antioxidant activity of grains. Journal of Agricultural and Food Chemistry. 2002; 50(21):6182-7.

  17. Ravichanthiran K, et al. Phytochemical Profile of Brown Rice and Its Nutrigenomic Implications. Antioxidants (Basel). 2018; 7(6):71.

  18. Semba RD, et al. Are lutein and zeaxanthin conditionally essential nutrients for eye health? Medical hypotheses. 2003; 61(4):465-72.

  19. Richer S, et al. Double-masked, placebo-controlled, randomized trial of lutein and antioxidant supplementation in the intervention of atrophic age-related macular degeneration: the Veterans LAST study (Lutein Antioxidant Supplementation Trial). Optometry (St Louis, Mo). 2004; 75(4):216-30.

  20. Institute LP. Oregon State University. Carotenoids. Date Accessed: 07/21/20. [Available from: https://lpi.oregonstate.edu/mic/dietary-factors/phytochemicals/carotenoids]

  21. Quagliani, D., & Felt-Gunderson, P. (2016). Closing America’s fiber intake gap: Communication strategies from a food and fiber summit. American Journal of Lifestyle Medicine, 11(1), 80–85. https://pmc.ncbi.nlm.nih.gov/articles/PMC6124841/