Fast Food, Not Junk Food

Michelle Meyer RD, Clinical Registered Dietitian

“As a dietitian, real food is ideal. Huel products have real ingredients, like oats, coconut oil, and pea protein. It is easy to prepare and have on the go. Other products on the market often contain fillers and lack the phyto-chemicals that whole foods or a product like Huel provides.”

Sharon Palmer Registered Dietitian — “The Plant-Powered Dietitian”

“Decades of research have supported adopting a plant-rich diet to increase longevity and enhance well-being. Now, we’re also looking for ways to reduce our carbon footprint. Huel’s 100% vegan recipe will do both, while allowing you to take control of your health.”

Tavis Piattoly MS, RD, LDN, Registered Dietitian

“What I love about Huel is its versatility. It provides a comprehensive nutrient profile with a balanced blend of macronutrients along with the complete vitamin and mineral profile. It can be used as a meal for the busy working professional, competitive athlete, or weekend warrior.”

Toby Amidor MS, RD, CDN, FAND, Registered Dietitian

“Time is my biggest commodity, but isn't it everyone's? I don’t always have time to cook a meal in the kitchen. As a registered dietitian and working mother of three children, I too can get overwhelmed with the day but still want complete nutrition in my meal. That’s my time for turning to Huel.”